Cooked grape must, aged wine vinegar
Three Gold Medal Modena Balsamic Vinegar 250 ml
€18.50
No tax
Rating:
(0)
Cooked grape must, aged wine vinegar
Artisanal Balsamic Vinegar – Homage to Tradition
Crafted in honour of the ancestor who created the original recipe in the early 1900s, this dense and sweet balsamic vinegar is made from cooked must of late-harvest grapes dried on racks, combined with aged wine vinegar. Rich aromas of plum preserves and red berries intertwine with elegant notes of honey and vanilla, delivering a bold yet refined taste experience that pairs beautifully with both sweet and savoury dishes.
Ingredients
- Cooked must from late-harvest, dried grapes
- Aged wine vinegar
Ageing
Refined in barriques, with the addition of aged balsamic vinegar drawn from centuries-old barrel reserves
Pairings
- Fresh pasta and filled pasta
- Grilled meats
- Fruit salads
- Desserts and baked goods
aceto01
36 other products in the same category:
